1. APPETIZERS

APPETIZERS

Tartare of fresh catch of the day with macadamia nut sauce, pomegranate coulis, and coffee powder
€18
Beetroot-marinated mackerel in an aromatic herb and citrus broth with its own salad
€16
Fish and chips: cod fillets in panko crust with potato chips, anchovy colatura mayo, and sea ketchup
€18
Seared scallops, puffed red rice wafer, and miso-fermented yellow soybeans
€22
Duck prosciutto with crispy flatbreads and fresh tomato seasoned with wild fennel
€20